- 65L Capacity
- A energy rating
- Protruding controls
- Programmable digital timer
- Electronic temperature control
- 8 Multi-function cooking programs
- Full glass ventilated double-glazed door
- Anti-fingerprint coating
- Includes:
- Wire rack
- Baking tray
Conventional Cooking
Whirlpool 65L Forced Air Built-in Oven combines top and bottom heating to provide a traditional cooking method (with the oven hotter at the top). Ideal where a crisp finish is required or for slow-cooking casseroles.
Forced-Air
A fan behind the back wall of the oven forces air through heating elements into the oven from four directions. Food is cooked quickly and evenly in all parts of the oven (pre-heating is normally unnecessary). Different foods can be cooked simultaneously without mixing taste or smell.
Turbo Grill
Grills faster and more evenly by boosting hot air around the grill zone. Ideal for grilling thicker pieces of meat. Gives cooking a ‘spit-roast’ effect; crisp on the outside and moist inside.
Grills
Whirlpool’s oven are equipped with one of a number of different available grill models.
Top Heat - Ideal for crisping at the end of a cooking cycle.
Defrost - Fan only (without heat) at the back of the oven circulates air evenly around frozen food to minimise defrosting time.
Dimensions
Whirlpool 65L Forced Air Built-in Oven measures in at H 595mm x W 595mm x D 542mm.
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Specifications
| Colour | Stainless Steel |
|---|---|
| Warranty & Guarantee | 2 Year Guarantee |
| Dimensions | H 595mm x W 595mm x D 542mm |
| Oven Capacity | 65 Litre |